Hardback PLC
233 x 178 mm, 288 pages
ISBN: 9781906761608
RRP: £20.00
With over 1.2 million vegetarians in the UK, sales of vegetarian and healthy eating books have recently seen a huge growth. Vegetarians don’t necessarily eat healthily. This book focuses on healthy food for vegetarians as well as those who simply want to eat mindfully.
The Vegetarian Year by Jane Hughes includes 365 delicious, easy-to-follow recipes for every day of the year, using fresh seasonal produce and 135 recipes suitable for vegans.
This book is written by The UK Vegetarian Society’s former magazine editor with a foreword by the UK’s foremost vegetarian cookery author, Rose Elliot, and endorsed by the American Vegetarian Society.
It is equipped with clear step-by-step instructions with over 75 4-colour, full bleed photographs.
“365 easy-to-follow recipes that savour the fresh abundance of
spring through to winter, and will make you fall in love with
what’s available now”
— Cook Vegetarian on The Vegetarian Year, naming it cookbook of the month
